Cov khoom lag luam
Thaum siv ua cov pub noj ntxiv, glycine tuaj yeem muab cov tsiaj ua liaj ua haujlwm ntau, thiab haum rau cov kev siv pheej hmoo ua ke, thiab yog qhov tsim nyog rau cov kev siv phom sij, thiab yog qhov tsim nyog rau cov kev siv ntau dua - ntsuas phoo ntawv tshaj tawm}
Cas tsis .}} 56-40-6
HS: 2922491000
Zog: Dawb Crystalline Hmoov
Einecs: 200-272-2
Kev Lag Luam Kev Lag Luam
|
L-glycine |
Lub hom phiaj |
Tebchaws Asmeskas Index |
FCC5 |
|
Lam xav |
98.5-101.0% |
98.5-101.5% |
98.5-101.5% |
|
PH |
5.9-6.4 |
/ |
/ |
|
Kev sib hloov tshwj xeeb [a] d20 |
/ |
/ |
/ |
|
Kev sib hloov tshwj xeeb [a] d25 |
/ |
/ |
/ |
|
Kev Hloov Chaw (T430) |
Ntau dua los yog sib npaug rau 98.0% |
/ |
/ |
|
Chloride (CL) |
Tsawg dua los yog sib npaug rau 0.007% |
Tsawg dua los yog sib npaug rau 0.007% |
/ |
|
Ammonium (nh4) |
Tsawg dua los yog sib npaug rau 0.006% |
Tsawg dua los yog sib npaug rau 0.0065% |
/ |
|
Sulfate (so4) |
Tsawg dua los yog sib npaug rau 0.02% |
/ |
/ |
|
Hlau (FE) |
Tsawg dua los yog sib npaug rau 10ppm |
/ |
/ |
|
Cov hlau hnyav (PB) |
Tsawg dua los yog sib npaug rau 10ppm |
Tsawg dua los yog sib npaug rau 20ppm |
Tsawg dua los yog sib npaug rau 5ppm |
|
Khoom |
Tsawg dua los yog sib npaug rau 1ppm |
/ |
/ |
|
Lwm cov amino acids |
ntuas |
ntuas |
/ |
|
Ninhydrin-zoo tshuaj |
/ |
/ |
/ |
|
Poob rau ziab |
Tsawg dua los yog sib npaug rau 0.20% |
Tsawg dua los yog sib npaug rau 0.20% |
Tsawg dua los yog sib npaug rau 0.20% |
|
Residue ntawm ignition |
Tsawg dua los yog sib npaug rau 0.10% |
Tsawg dua los yog sib npaug rau 0.10% |
Tsawg dua los yog sib npaug rau 0.10% |
Qho tseem ceeb
Txhawb cov protein synthesis thiab kev loj hlob
Glycine yog chav tsev theem pib ntawm cov qauv protein {0}
Koom nrog kev tsim kho cov leeg, sab hauv plab hnyuv thiab lwm yam ntaub so ntswg, thiab txhim kho qhov hnyav txhua hnub;
Kev koom tes nrog lwm cov amino acids (xws li Lysine thiab Methionine) kom muaj txiaj ntsig zoo los ntawm kev txwv kev loj hlob los ntawm kev txwv kev loj hlob ntawm cov amino accios {}}
Txhim khu kev zom zaub mov thiab cov metabolic
Glycine yog ib qho tseem ceeb ntawm cov tshuaj bile acids, uas yog cov tshuaj tseem ceeb rau kev zom zaub thiab nqus {{{}} proterementing glycine tuaj yeem:
Txhawb kev nqus thiab siv cov roj ntsha thiab rog-soluble vitamins (xws li cov vitamins A, D, E) hauv pub los ntawm cov tsiaj;
Koom nrog lub siab detoxification cov txheej txheem, pab ntsuas cov tshuaj uas muaj teeb meem hauv lub cev (xws li tshuaj lom neeg muaj nuj nqi .
Txhim kho kev tiv thaiv thiab antioxidant muaj peev xwm
Glycine tuaj yeem koom nrog cov synthesis ntawm immursor ntawm glutathione (tshuaj antioxidant), txhim kho lub cev muaj peev xwm tiv thaiv oxidative kev nyuaj siab:
Txhim kho cov tsiaj 'tiv taus rau cov kab mob thiab kab mob, thiab txo qhov tshwm sim ntawm cov kab mob;
Kev faib tawm oxidative oxidative oxidative los ntawm cov chaw pw hav zoov ib puag ncig (xws li kub thiab tiv thaiv kev noj qab haus huv ntawm tes {}}
Txhim kho kev loj hlob ntawm cov tsiaj tshwj xeeb
Cov tsiaj muaj dej: Hauv ntses thiab cw pub noj, glycine tuaj yeem txhim kho lub Palatability ntawm cov kab nuv ntses thiab txhawb nqa; Nws kuj koom rau hauv kev tsim cov shells ntawm crustaceans xws li cws thiab crabs, txhim kho lawv cov kev ntxhov siab tsis kam {}}
Ruminants: raws li cov khoom noj muaj txiaj ntsig zoo rau rumen microorganisms, glycine tuaj yeem txhawb nqa cov kab mob uas muaj txiaj ntsig ntawm cov rumen .
Kev tswj hwm nitrogen metabolism thiab txo cov emissions
Tsim nyog ntxiv ntawm Glycine tuaj yeem txhim kho cov tshuaj lom neeg ntawm cov protein, txo qis kev tsis muaj kuab lom rau ib puag ncig los ntawm kev yug me nyuam .
Lub thawv
25KG PP hnab los yog nruas fiber
Cim npe nrov: Cas tsis .}} {56-40-6}}}} Pub cov khoom noj additives L-glycine, Tuam Tshoj, Hoobkas, nqe
